Xia Qingzi - Chinese New Year Thanksgiving Fest... Site

During Xia Qingzi, families prepare san sheng (three sacrifices: pork, chicken, and fish). Chopsticks are placed upright in rice bowls, and incense smoke curls toward portraits of grandparents. This is not a somber mourning but a joyful reunion. Families thank the ancestors for the family’s survival through winter and for the seeds that will be planted in spring. Before industrialization, China was an agrarian society. Xia Qingzi coincides with the end of the winter solstice period. Farmers thank the Earth God (Tudi Gong) for the year’s harvest. A unique ritual involves sweeping the threshing ground and placing a small offering of glutinous rice cakes ( ci ba ) into the soil.

By: Cultural Heritage Desk

While "Thanksgiving" is typically associated with the American holiday of turkey and pumpkin pie, the Chinese concept of thanksgiving—rooted in Confucian filial piety and agrarian reverence—is far older. The term Xia Qingzi (下清子) may not be a household name in modern metropolises like Shanghai or Beijing, but in the ancient villages of Sichuan, Hunan, and along the Yangtze River, it marks the spiritual threshold of the New Year. It is a time to pause, look backward with gratitude, and then step forward into the spring with a clear conscience and a blessed hearth. Xia Qingzi - Chinese New Year Thanksgiving Fest...

Schools in rural Zhejiang have started "Xia Qingzi Assemblies" where children write letters of thanks to their parents and the school cooks. Tourism boards are promoting "Thanksgiving Village Tours" where urbanites can experience the Tudigong earth rituals. The Xia Qingzi - Chinese New Year Thanksgiving Festival is not merely a holiday; it is a spiritual thermostat. It regulates the temperature of the Chinese soul before the explosion of firecrackers and happiness of the Lunar New Year. During Xia Qingzi, families prepare san sheng (three

Whether you are in a high-rise in Hong Kong or a farmhouse in Yunnan, observe this day. Light the incense. Eat the porridge. Sweep the dust inward. And give a quiet, profound, Chinese "thank you." Families thank the ancestors for the family’s survival